Feature

Inventory & recipes

Recipes, stock levels and waste tracking, so you know the real cost of every plate.

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Know what every dish costs

Link each menu item to its recipe. As orders are served, stock is deducted automatically.

See stock levels at any time and get a warning before an ingredient runs low.

Record waste with a reason and compare expected against actual usage.

A drag-and-drop calendar, rate plans, groups and a waitlist, so you never double-book and never miss a sale.

Arrivals, departures, walk-ins and room moves in a few clicks, with guest ID capture built in.

A live room-status board, daily cleaning tasks and maintenance requests, on any phone.

Start your free trial today. Setup takes minutes and our team helps you move your data.

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